When you talk to Trevor Jordan, founder of Tea of Life Kombucha, it’s clear that what he’s built is more than a beverage brand—it’s a heartfelt family story brewed with intention, perseverance, and a love for authenticity.
From a Father’s Curiosity to a Fermented Success
Tea of Life began in St. Stephen, New Brunswick, back in 2017, when Trevor—an industrial mechanic turned entrepreneur—was simply looking for a healthier way to hydrate his three sons during sports. After discovering kombucha through a friend, Trevor brewed his first batch in a one-gallon glass jar. The kids loved it, and that first sip set the course for what would become Three Sons of Brewing Inc., home to Tea of Life Kombucha and Wise Ass Gingerbeer.
“I wanted to make something better for them—something real,” Trevor said. “We stay true to style, non-pasteurized, and use all-natural, organic ingredients when possible. It’s more work, but it’s worth it.”
That commitment—to keeping kombucha “alive” and unpasteurized—sets Tea of Life apart. In an era where many producers compromise on quality for scalability, Trevor remains proudly small-batch and hands-on.
Staying True to Style in a Changing Industry
For Trevor, kombucha isn’t just a trend—it’s a craft. Every can of Tea of Life holds a living probiotic culture, brewed with care in small batches to preserve the beverage’s natural health benefits. The result is a clean, crisp drink that feels as good as it tastes.
“For me, I try to stay true to style to what kombucha really is,” Trevor explains. “What I see happening a lot is that when you scale up, there are preservatives and stabilizers used. I never really wanted to go that route because when you start doing that, you’re taking away the health benefits.”
This dedication to authenticity has built a loyal following across Atlantic Canada, where Tea of Life is stocked in health food stores like Simply for Life and taprooms that appreciate local, handcrafted beverages.
The Challenge of Doing It All
Like many small business owners, Trevor wears every hat—production, sales, deliveries, and even social media. “I’m a one-person show with one part-time helper,” he laughs. “I’m great with the hands-on stuff, but social media isn’t my thing.”
Running both Tea of Life and Wise Ass Ginger Beer (his low-sugar, fermented ginger root beverage) alongside his retail wine shop has meant long days and late nights. Yet, his passion for creating quality beverages keeps him going.
Simplifying the Business Side with Purchs
Before using Purchs, Trevor managed orders manually—typing each product into invoices and emailing them one by one. “Every minute counts,” he says. “The platform saves me so much time. Now I just click, click, click—and the order’s done.”
For a business owner juggling so much, those saved minutes are priceless. Beyond simplifying ordering, Purchs’ inventory alerts help Trevor track his stock without having to do physical counts in his walk-in cooler. “When I get a low stock alert, it reminds me to brew more. It saves me from surprises.”
Trevor admits that technology isn’t his strong suit. “I’m not tech-savvy,” he laughs, “but with help from the team at Purchs, I figured it out. It’s actually really easy once you get the hang of it.”
Building Together: Feedback that Fuels Growth
For Trevor, partnership has been a key part of growing Tea of Life. Having a team like Purchs behind him—one that understands the realities of running a small, hands-on business—has made all the difference. With consistent check-ins, open communication, and collaborative marketing opportunities, he feels supported as he navigates the day-to-day challenges of expansion.
Being featured in initiatives such as the Meet the Maker series has given Tea of Life new visibility and connected Trevor’s story with audiences who value authenticity and craftsmanship. Each interaction helps him refine his operations, reach new customers, and focus on doing what he loves most—creating quality beverages that reflect his values.
“It’s nice having people in your corner,” Trevor shared. “When you’re a one-person operation, that kind of support really helps you keep moving forward.”
Looking Ahead: Wise Ass and the Future
As Tea of Life continues to thrive, Trevor’s next adventure is to focus more on his kombucha brand and expand Wise Ass Gingerbeer—a bold, fermented ginger beverage designed for both health-conscious drinkers and mixologists alike. With its tagline, “the smarter mule maker,” Wise Ash is already making waves in local bars and taprooms.
Even with bold branding and new markets on the horizon, Trevor’s philosophy remains grounded: “Stay true, stay small, and stay passionate. That’s how you keep quality alive.”
Supporting the Makers Who Keep It Real
Purchs is designed to empower small business owners like Trevor to do more of what they love and less of what slows them down. For Tea of Life, that means more time brewing, experimenting, and growing—without sacrificing what makes the brand special.
Through tools that simplify operations and opportunities that amplify stories, Purchs helps passionate makers thrive—preserving the craft, the care, and the community behind every bottle.
To test drive Purchs, create a free 21-day trial. For a demo of how Purchs, click now.